The Adventures of Familia Bajaboy

Pro-tips are a fun way for us to share little nuggets of information with each other.  I decided on this trip to Mexicali to share some of my tips for driving on Baja Mexico Highway 1 with Gabriel.  He is now 15 and will be driving soon.  In fact, Grandpa Gary spent a great deal of time on his recent visit teaching both kids to drive. Now in no way am I saying that I am an expert or that my knowledge is supreme.  But I've been driving in Baja for 38 plus years.  And over the past three years, I've been making the trip north almost once a month.  So I figured, it was time to share some of my wisdom nuggets with Gabriel.  We thought it might be fun to make a video and share it with others as well.   I recently bought a Go Pro 12 as I've wanted to tell our story with more than just words and pictures.  I started a YouTube channel  The Adventures of Famila Bajaboy  years ago mainly as a repository for our family videos.  But at the urging of our good friend, Anita, I've dec

 One of my favorite ways to start the day is by taking a walk around town.  Tracy and I try and walk anywhere from 3 to 5 miles depending on our time constraints.  This morning we had time to walk around three miles. While our route varies, some things are always the same.   We can always count on mostly nice dogs along the way, a lot of waves and smiles from friends and strangers, and plenty of things to look at.  In addition, Tracy and I have good conversations during our walks.  In fact, we hatch up most of our crazy ideas while walking, hiking, riding, or running.   This morning was especially beautiful as we had a nice, steady rain last night.  The air was crisp but not cold and everything seemed relatively clean.  If all goes well, we might even get out for another walk after Tracy's first class of the day. In addition to writing about our adventures, I plan on posting more videos on our YouTube channel.  I hope you suscribe and follow us along on our journey.   https://www.y

 Come join us on our hike today.  One of the things we have always enjoyed about Bahia Asuncion is the variety of things to see and explore.  The coast line changes dramatically from north to south with the former resembling the coast of Central California while the later is very similar to Southern California.  The desert also changes from mile to mile as well.   Our hike this morning started about 5 miles east of town.  I hope you enjoy!

 Almost every day, we get out for a run, hike, bike ride and/or a swim.  Today, we opted to get an earlier start than normal.  We set the alarm for 6am and were out the door by 7am.  We drove 8 miles north to the small fishing village of San Roque.  We hiked north to San Pablo bay and then backtracked on the old and dilapidated vigilancia road and finally returned on the main .   Zeus was happy with the foggy conditions especially after yesterday's muggy and hot conditions. In addition we were treated to a wonderful show of powerful and strong waves thanks to Hurricane Olaf.  All in all, the hike was about 7.5 miles and almost 2,000 ft. of climbing.  Enjoy the trip with us!

My amigo Daniel Powell had a great piece about Bahia Asuncion published in the San Diego Reader a few years ago.  It's a great read.   Link to the story

My first trip to Elias Calles was in 1997.  I met a couple who were from the tiny little village about 40 miles north of Cabo San Lucas.  Very few people actually even know it exists but I had a connection.  Over the years, I have gotten to know it quite well.  In fact, my wife and I celebrated our wedding on the beach there in 2004. We now have a number of friends who live in the area including our good friends Jack and Harriet. We decided to take a vacation from our vacation and head down to visit them for a few days of fun. They have a beautiful house which sits right on the Pacific Ocean.  We always enjoy our time relaxing, story telling, and just hanging out with them. After a day of playing in the waves at Cerritos Beach, we decided to have a feast.  Abuela Rosemary made chile verde from scratch, hand made flour tortillas, and rice.  Lidia, whose family sold the land to Jack and Harriet, made some outrageously delicious frijoles.  We had the makings of a feast!